Our Menu

Enjoy our special menus

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LUNCH menu

  • Fried Chicken Sandwich
    $17.00
    Sambal Honey, Peppered Mayo Slaw
  • Charred Honey Mustard Beef Short Rib
    $18.00
    Demi-Glace, Kunia Lomi Tomato
  • Meatloaf
    $15.75
    Steamed Rice, Sunnyside Eggs, Garden Vegetables, Japan Black Garlic Natural Jus
  • Field Trip
    $18.00
    Kalbi Beef Short Rib, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Rice
  • Hot Beef Pastrami Sandwich
    $17.00
    Pickled Cabbage with Onions, French Dressing
  • Fish & Chips
    $16.00
    Asian Tartar Sauce
  • Bacon Burger
    $16.00
    Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Peppered Mayo
  • Butterfish
    $19.00
    Choy Sum, Sweet Ginger Wasabi Butter
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DINNER menu

Salad & Soup

  • Chef Salad
    $8.75
    mixed greens, with olives, carrot, tomatoes, mozzarella cheese, to be topped with: choose: ham, turkey, chicken, artichokes
  • Greek Salad
    $8.75
    fresh spinach, mixed greens, tomatoes, feta cheese, kalamata olives, and focaccia
  • Mixed greens
    $5.75
    mixed greens, topped with fresh garden veggies
  • Daily Soup
    $5.75
    ask about today’s choice
  • Marinara Creamy Tomato Soup
    $5.75
    Marinara sauce, with its blend of tomatoes, garlic, herbs, and onions

Appetizers & Sides

  • Basket Of Garlic Focaccia Bread
    $4.75
  • Buffalo Wings
    $9.75
    7 piece chicken wing plate served with carrots and includes ranch dressing for dip
  • Coconut Calamari
    $9.50
    Tender calamari strips, crispy coconut crust, mango mustard dipping sauce
  • Hamakua Caprese
    $11.50
    Truffled goat cheese, Kawamata tomato, basil pesto, balsamic citrus reduction, crispy tortilla, cracked pepper, sea salt
  • Crispy Brussels Sprouts
    $9.00
    Brown Butter, Balsamic Glaze, Toasted Pepitas

Pizza

  • Margherita
    $12.00
    Tomato sauce, fresh tomato, basil, mozzarella, pecorino-romano cheese
  • Greco
    $13.00
    Tomato sauce, feta, onion, kalamata olives, tomato, and mozzarella cheese
  • Isola Grande
    $15.00
    Braised pork belly, onion, fresh pineapple, and mozzarella cheese
  • Giardino
    $17.00
    Sausage, mushrooms, zucchini, seasonal greens, mozzarella cheese, and a serrano aioli base
  • Meat Lover
    $18.00
    Tomato sauce, pepperoni, salami, sausage, bacon, and caramelized onion
  • Caprino e Fico
    $20.00
    Goat cheese, caramelized onions, figs, mozzarella, and arugula
  • Calzone
    $25.00
    Three toppings of your choice, tomato sauce, and mozzarella cheese, served with a mini salad

Pasta & Entrees

  • Smoked Peppercorn Beef Special
    $28.00
    Ask your server for today’s char grilled Island beef smothered in sauteed sweet onions and Hamakua mushrooms Demi glacéd mashed potatoes, Fresh arugula, Chimichurri
  • Chicken Marsala
    $24.00
    Chicken in marsala wine & butter sauce over fettuccine
  • Fresco Verde
    $26.00
    Spaghetti with garlic-basil-infused olive oil, fresh waimea tomatoes
  • Bolognese
    $28.00
    Marinara sauce and our homemade Italian sausage
  • Carbonara
    Apple-smoked bacon, garlic, white wine, egg, and pecorino-romano cheese over spaghetti
  • Marifredo
    $23.00
    Rigatoni, house made Italian sausage, mushrooms, marinara, and alfredo sauce, topped with goat cheese
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Dessert menu

  • Tiramisu
    $13.00
    Layers of creamy sweet egg mascarpone between espresso/marsala dipped Italian “ladyfinger” sugar cookies
  • Crème Brulee
    $13.00
    Traditional
  • Panna Cotta
    $11.00
    With local seasonal fruit, and macadamia nut crumble
  • Ice Cream Float
    $10.00
    Choice of your ice cream
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Wine Selection

WHITE

  • Sauvignon Blanc
    $15.00 / $55.00
    Cloudy Bay, Marlborough (NZ) 2024
  • Sauvignon Blanc
    $19.00 / $75.00
    Le Rochoy by Domaine Laporte, Sancerre, Loire (FR) 2023
  • Blancs
    $18.00 / $80.00
    Copain, “Daybreak” Sonoma County (CA) 2023
  • Blancs
    $14.00 / $50.00
    Tornatore Etna Bianco D.O.C, Carricante (IT) 2022
  • Chardonnay
    $18.00 / $65.00
    Adelsheim, Willamette Valley (OR) 2021
  • Chardonnay
    $15.00 / $55.00
    Calera, Mt. Hearlan, Central Coast (CA) 2021

RED

  • Pinot Noir
    $15.00 / $55.00
    Ashton, Sonoma Coast (CA) 2021
  • Pinot Noir
    $19.00 / $75.00
    Ken Wright Cellars, Willamette Valley (OR) 2024
  • Zinfandel
    $20.00 / $80.00
    County Lane, Zinfandel, Sonoma Coast (CA) 2021
  • Merlot
    $18.00 / $78.00
    L’Ecole, Columbia Valley (WA) 2021
  • Cabernet Sauvignon
    $18.00 / $65.00
    Aperture, Sonoma (CA) 2023
  • Cabernet Sauvignon
    $18.00 / $65.00
    Dunn Vineyards, Howell Mountain (CA) 2019
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Non alcoholic Beverages

  • Coffee
    $2.50
    Hot or Iced
  • tea
    $2.50
    Hot or Iced
  • Apple Juice
    $2.50
    100% Pure Apple Juice
  • Orange Juice
    $2.50
    100% Pure Orange Juice
  • Coke
    $1.75
    Regular or Diet
  • Pepsi
    $1.75
    Regular or Diet
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